Net wt. 6 oz. - Just Add Water! Low Sodium, All Natural, Ready in 20 Minutes!
Our very first soup. We haven’t changed the recipe a bit. We mixed together some great veggies and added black beans, mixed up some of the best seasoning we could combine, added some water and let it cook for about 20 minutes. Then we thought that it would taste pretty good if we added a little hamburger or chicken to it. It sure is mighty tasty!
Nutrition Info: Servings Per Container 6, Calories 75, Calories from Fat 27, Total Fat 3g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 190 mg, Total Carbs 10g, Dietary Fiber 1g, Sugars 0g, Protein 2g, Vitamin A 20%, Vitamin C 37%, Calcium 1%, Iron 4%, based on a 2,000 calorie diet.
Ingredients: Black Beans, Dehydrated Vegetables and good seasonings.
Variations: For the saucepan method... saute a couple of chicken breasts or a pound of ground meat and include with the ingredients.