
Product Description
Mama Leone has created the Best of Italy in her collection of soups. Pasta e Fagioli is the basic of soup of old Italy. Ask any kid from an Italian family and they know Pasta Fagioli â granted every family has their own recipe, but the idea is the same âmacaroni and beansâ™. Whatâ™s not to like! Minestrone is the core of Italian soup, if you have been to any Italian restaurant; you have had Minestrone on the menu. Again, this is a staple in the Italian Family of soups. Italian Wedding has been THE soup for weddings from the neighborhood. Easy to prepare, just add a little more water when a few more guests arrive than were expected. Tuscany Vegetable is really our version of a white based pasta fagioli. We knew not everyone liked tomato based soups, so we played around with the recipe and think you will love as much as we do.